I-Erythritol Granule 30-60 Mesh NON-GMO

Incazelo emfushane:

Ukubukeka: I-crystalline powder emhlophe

I-Chemical Formula: C4H10O4

Ubumnandi: 60% -70% ubumnandi be-sucrose

Inombolo ye-CAS: 149-32-6

Umlingiswa: Ikhalori ephansi, ukuzinza okuphezulu, i-hygroscopicity ephansi, ukubekezelelana okuphezulu

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Inombolo ye-CAS: 149-32-6

Amanye Amagama: Erythritol

MF: C4H10O4

Indawo Yomsuka: Shandong, China

Uhlobo: Ama-sweeteners

Igama Brand: Fuyang

Ukubukeka: I-crystalline powder emhlophe

Ubumnandi: 70% ubumnandi be-sucrose

Umlingiswa: Ikhalori ephansi, i-glycemic ephansi

Isicelo: Ushukela esikhundleni

I-Solubility: Incibilika kalula emanzini

Isitifiketi: I-BRC, i-Kosher, i-Halal

Ubumsulwa: 100% Erythritol

I-MOQ: 1MT

Imisebenzi Esemqoka

1. Ikhalori ephansi: inani lekhalori le-Meso-Erythritol lingu-0.2Kcal/g, cishe liziro.

2. Ukubekezelela okuphezulu: Ukubekezelela komuntu i-Meso-Erythritol kungu-0.8 amagremu ngekhilogremu ngayinye yesisindo somzimba, ephakeme kune-xylitol, i-lactose alcohol, ne-maltitol.Ngoba i-Meso-Erythritol inesisindo esincane samangqamuzana futhi imunca kancane, futhi ikhishwa ikakhulukazi ngomchamo, ngaleyo ndlela igwema isifo sohudo esibangelwa i-hyperosmosis, kanye ne-flatulence ebangelwa ukuvutshelwa kwamagciwane emathunjini.

3. Ubumnandi obuphansi: ubumnandi be-Meso-Erythritol cishe bungama-60% --70% we-sucrose.Inokunambitheka okupholile, ukunambitheka okuhlanzekile, futhi akukho ukunambitheka okubabayo kwangemuva.Ingahlanganiswa ne-sweetener ephezulu ukucindezela ukunambitheka okubi kwamanye ama-sweeteners aphezulu.

4. Ukuzinza okuphezulu: I-Meso-Erythritolis izinzile kakhulu ku-asidi nasekushiseni, ine-asidi ephezulu ne-alkali ukumelana, ngeke ibole futhi ishintshe ngaphansi kwezinga lokushisa lama-degree angu-200, futhi ngeke ishintshe umbala ngenxa yokusabela kwe-Maillard.

5. Ukushisa okuphezulu kokuncibilika: lapho i-Meso-Erythritol incibilika emanzini, iba nomthelela we-endothermic.Ukushisa okuncibilikisiwe kungu-97.4KJ/KG, okungaphezulu kwalokho kwe-dextrose ne-sorbitol.Inomuzwa opholile uma idliwa.

6. Ku-25℃, ukunyibilika kwe-Meso-Erythritol kungu-37% (W/W).Ngokukhuphuka kwezinga lokushisa, ukuncibilika kwe-Meso-Erythritol kuzokhula, futhi kulula ukucwebezela ku-crystal, elungele ukudla okudinga ukunambitheka kwe-sucrose, njengoshokoledi noshukela wetafula.

7. I-hygroscopicity ephansi: I-Meso-Erythritolis kulula kakhulu ukuyicwebezela, kodwa ayimumbi umswakama endaweni yomswakama ongu-90%, futhi kulula ukuchotshozwa ibe yimpushana.Ingasetshenziswa phezu kokudla ukuvimbela ukudla ukuthi konakaliswe ukumuncwa umswakama.

8. I-Meso-Erythritol imuncwa emathunjini amancane futhi ingene egazini, kodwa ayibangeli ushintsho kushukela egazini futhi ayibandakanyi ku-glycometabolism, ekhishwa ngezinso.Ilungele abantu abanesifo sikashukela kanye ne-hyperglycemia.Ayivubeli kukholoni, ingagwema ukungakhululeki kwesisu.

9. Akubanga imbangela yamazinyo, i-Meso-Erythritol ayisetshenziswa amagciwane omlomo, ngakho-ke ngeke ikhiqize izinto ze-asidi ukulimaza amazinyo, okuzoholela ekuqhumeni kwamazinyo, futhi kuvimbele ukukhula kwamagciwane omlomo, ngaleyo ndlela idlala indima ekuvikelweni. kwamazinyo.

Izinhlelo zokusebenza

1. Iziphuzo: Ikhalori engu-Zero, iziphuzo ezinekhalori ephansi

I-Meso-Erythritol inyusa ubumnandi, ukujiya kanye nokugcotshwa kwesiphuzo ngenkathi yehlisa ukubaba.Iphinde ivale ezinye iphunga futhi ithuthukise ukunambitheka kwesiphuzo.
I-Meso-Erythritol ingasetshenziswa njengesiphuzo sempushana esiqabulayo, ngoba i-Meso-Erythritol idonsa ukushisa okukhulu lapho incibilika, okubangela ukuzwa komlomo opholile.
I-Meso-Erythritol ingakhuthaza inhlanganisela ye-ethanol nama-molecule amanzi esixazululweni, futhi iziphuzo ezidakayo zinganciphisa ukushukunyiswa kwezinzwa zephunga notshwala, futhi zingathuthukisa ngempumelelo ikhwalithi yotshwala newayini.
I-Meso-Erythritol ngokusobala ingathuthukisa iphunga elingathandeki lokukhishwa kwezitshalo, i-collagen, amaprotheni, i-peptide nezinye izinto.

2. Ukudla kwasebhikawozi

Imikhiqizo ebhakiwe esebenzisa i-Meso-Erythritol inokuqina kwesakhiwo nokuthamba okungcono, ukunyibilika komlomo okuhlukile kanye nokwahlukana kombala ocashile kunaleyo esebenzisa i-sucrose njengempahla eluhlaza.
I-Meso-Erythritol esetshenziswa ekudleni okubhakiwe kungcono ukuthi ibe yimpuphu noma icwecwe ngosayizi wezinhlayiyana ezincane (<200um).Izinhlayiya ezinhle zinikeza umkhiqizo ukuthungwa okubushelelezi, okuyindilinga nokuzwakala komlomo.

3. Amakhekhe namakhekhe

Ngemikhiqizo yekhekhe, ukwengeza i-Meso-Erythritol kunganciphisa ama-calories okungenani ngamaphesenti angu-30 ngaphandle kwemiphumela emibi.
Kushukela osindayo kanye nekhekhe likawoyela esindayo kanye nekhekhe lesipontshi, i-Meso-Erythritol ne-maltitol ingasetshenziswa ukufaka esikhundleni ngokuphelele i-sucrose, engakhiqiza ushukela ophansi futhi akukho mikhiqizo kashukela enokunambitheka okuhle, futhi ibe nokuphila okuhle kweshalofu.
Imikhiqizo esebenzisa i-Meso-Erythritol inganweba impilo yeshalofu.I-Meso-Erythritol ivimbela ukukhula kwamagciwane emikhiqizweni ebhakiwe.
I-Meso-Erythritol ingagcina ubusha nokuthambile komkhiqizo, ngenxa yezakhiwo zayo ezinhle kakhulu zokugcina amanzi.Ukwengeza u-10% we-Meso-Erythritol kumabhisikidi kungathuthukisa ngempumelelo ukuzinza nempilo yeshelufu yemikhiqizo enjalo.
Ibhisikidi lesemishi elithambile neliqinile lingasebenzisa ingxube ye-Meso-Erythritol kanye ne-maltitol esikhundleni se-sucrose.Ukusetshenziswa kwe-Meso-Erythritol kanye ne-sucrose kumabhisikidi aqinile kubangela ukwehla okukhulu kwamakholori.

4. Ukugcwaliswa kokudla

I-Meso-Erythritol yengezwa kujamu wezithelo ukuze kuthuthukiswe ukunambitheka kwezithelo zayo zemvelo.
Ukwengeza i-Meso-Erythritol ku-icing kakhilimu (amafutha aphelele) akunciphisi amakholori kuphela kodwa futhi kunikeza ukunambitheka okuqabulayo.Lapho kusetshenziswa i-Meso-Erythritol, i-maltitol ne-aspartame, inani lamandla lingancishiswa cishe ngo-50%.
Ukhilimu: Engeza i-Meso-Erythritol enosayizi wezinhlayiyana ezinhle cishe cishe u-60% womkhiqizo, wehlise ikhalori, ulethe ukunambitheka okupholile, wenze buthaka ukunambitheka okuthambile kwamafutha, wenze umkhiqizo ube nezinzuzo zokupholisa nokuqabuleka.Uma kuqhathaniswa nemikhiqizo yokubhaka ejwayelekile yamafutha e-sucrose, imikhiqizo esebenzisa i-Meso-Erythritol ineshelufu ende.

5. Amaswidi namakhekhe

I-Meso-Erythritol isetshenziswa kabanzi ekukhiqizeni izinhlobonhlobo zeconfectionery yekhwalithi enhle, enokwakheka okufanayo nempilo yeshalofu njengemikhiqizo yendabuko.Ngenxa yokuthi i-Meso-Erythritol kulula ukuchotshozwa futhi ayimumbi umswakama, i-confectionery inokusimama okuhle kwesitoreji ngisho nangaphansi komswakama ophezulu, futhi inenzuzo empilweni yamazinyo ngaphandle kokubangela ukubola kwamazinyo.
Ukwenza uswidi othambile nge-Meso-Erythritol kukhiqiza izinga eliphezulu lokucwebezela, kodwa inhlanganisela ye-erythritol engaphansi kuka-40% kanye nokugxiliswa koketshezi lwe-maltitol okungu-75% kunikeza ukulawula okuhle kokucwebezela.
Ukusetshenziswa kwe-Meso-Erythritol kumaswidi e-peppermint kungasiza ekutholeni ukunambitheka okuhle kokupholisa.
Ekwehliseni ukukhwehlela, i-Meso-Erythritol yengezwa ekwehleni kokukhwehlela ukuze kutholwe inani eliphansi lekhalori, umkhiqizo we-anti-caries.Ingxube ye-Meso-Erythritol, i-lactose ne-crystalline maltitol ingasetshenziswa esikhundleni se-sucrose yendabuko ekukhiqizeni isiraphu yokukhwehlela.Ngaphezu kwekhalori ephansi kanye nomphumela wokupholisa, i-Meso-Erythritol iphinde ibe nokuthungwa okuhle kanye ne-hygroscopic ephansi i-lactose ne-crystalline maltitol ezingenakho.
Ukwengeza i-Meso-Erythritol njengesigcwalisi kushukela we-rock kuwunikeza ukunambitheka okuhle kokupholisa.Ngaphezu kwalokho, izinga le-crystallization elisheshayo le-Meso-Erythritol lenza ukuthi ushukela wedwala wenziwe ngokushesha futhi kalula endaweni engenamanzi, futhi ushukela onjalo we-rock ungaba nokuphila okuhle kweshalofu endaweni eyomile nengapakishiwe.

6. Ushingamu

I-Meso-Erythritol ifaneleka njengento emnandi yokuhlafuna ushingamu ngoba kulula ukuchotshozwa kancane futhi inezici eziphansi ze-hygroscopic.Ngaphezu kwalokho, i-gum ipholile emlonyeni, iphansi ngama-calories futhi i-non-caries, ngakho-ke ingasetshenziswa ukwenza "amazinyo amahle" insini.
Ekwengezeni kwezinsini, ukunameka okuhle kakhulu kuvamise ukuba ngu-40% we-Meso-Erythritol kuhlanganiswe nezinye izinhlanganisela ze-hydroxyl, njenge-sorbitol ne-maltitol.I-Meso-Erythritol isiza ukuthola ukumelana nomswakama ophezulu, ukunambitheka okupholile, ukuhlafuna okungcono nokusekelwa kune-xylitol.Uma ihlanganiswe ne-Meso-Erythritol, isiza ukufinyeza isikhathi sokucwebezela esingu-30%.

7. Ukudla kukashokoledi noshokoledi

I-Meso-Erythritol ibonakala ngokuzinza okuhle kwe-thermal kanye ne-hygroscopicity ephansi, futhi ingasebenza endaweni engaphezu kuka-80 ℃ ukuze kufinyezwe isikhathi sokucubungula.
Ngenxa yokuthi ushokoledi one-Meso-Erythritol udinga izinga lokushisa eliphakeme lokukhiqiza kunoshokoledi ovamile, ukhuthaza ukukhiqizwa kwe-flavour.
I-Meso-Erythritol ingathatha kalula i-sucrose ku-Chocolate futhi inciphise amandla angama-34%.Inikeza futhi ushokoledi ukunambitheka okupholile nokungeyona i-carious.
I-hygroscopicity ephansi ye-Meso-Erythritol isiza ukunqoba isithwathwa ekwenzeni ushokoledi.

8. I-Fondant

I-Meso-Erythritol ukuphela kwe-sweetener yawo wonke ama-polyols angasetshenziswa ukukhiqiza i-fondant engenashukela.Ayinayo nje ukunambitheka okumnandi okupholile, kodwa futhi inokubukeka okujabulisayo, nokuvumelana okuhle nokugcinwa okuhle.
I-fondant eyenziwe nge-Meso-Erythritol inokusimama okuhle ngenxa yokuqukethwe kwayo okuphansi kwensalela yamanzi kanye nomsebenzi wamanzi.Umkhiqizo unciphisa ama-calories cishe ngo-65%.